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Café del Guayabal
San Isidro de El Guarco, Cartago
An online store for Café del Guayabal, a Tarrazú specialty coffee producer that grows, dries, and roasts its own coffee at 1,800 meters in San Isidro de El Guarco. The farm journey, from flowering to roasting, earns the price before the visitor reaches the catalog; the cart lets them choose size and grind, checkout offers card or SINPE Móvil, and every order lands numbered in a private panel.
The farm sells the coffee
Before any price, the site tells the process with the producer's own photos and video: flowering, harvest, sorting, drying, roasting, and the new anaerobic process. For a specialty coffee, that journey is the difference between competing with supermarket coffee and selling to people who take coffee seriously.
A cart with size and grind
Yellow Honey and Natural, each in four sizes with its price in colones, ground or whole bean, with the cart counter always visible. Free shipping from ₡10,000 via Correos de Costa Rica is announced on the home page to raise the value of each order.
Two ways to pay and an orders panel
Customers pay by card or SINPE Móvil, each order gets a sequential number and appears in a private, password-protected panel, and confirmation follows on WhatsApp. Anyone who'd rather skip the cart has a button to order directly by chat.
